Beyond organic: how brands are committing to a more sustainable world
In 2011, the European Commission defined corporate social responsibility (CSR) as “the responsibility of enterprises for their impact on society.“...
Pampering your body and skin after the summer
Summer is often synonymous with a change in eating habits and the rhythm of life. This can lead to problems...
Organic Reports #5: The riches of nature for well-being
Natural health is a holistic approach to health which uses a host of practices and products taken from tradition and...
Nos partenaires sanitaires vous assurent une visite en toute sérénité
Afin de permettre à tous, exposants et visiteurs de profiter du salon sereinement et en toute sécurité, ces 4 sociétés...
The feminine hygiene revolution
The feminine hygiene market is undergoing a revolution. A rise in ecological awareness and people’s motivation to reduce their household...
[Forébio] The faces and the state of mind of today’s and tomorrow’s organic farmers
Come and discover a photo exhibition on the Forébio stand! Forty-six percent, i.e nearly one farmer in two, will...
[Culture Nutrition] Democratisation of nutrition : food, nutra, health, a coalescence of sectors!
Our world is changing. Our society is evolving. Just like organic, let us welcome the increasing interest among consumers in...
[ Success Stories ] Bio Cohérence labels virtuous practices
Bio Cohérence is a French organic label collectively promoted by producers, manufacturers, retailers and consumers. Its specifications go further than...
Fermented drinks reviving the aperitif
Fermented drinks are the new stars among thirst-quenching, healthy and authentic beverages, with kefir and kombucha now available in many...
Organic Reports #4: power to the independents
On the dynamic organic market, the number of independent entrepreneurs is increasing across the entire value chain and particularly in...