Organic consumption is not on the same regime according to its two main sales channels: supermarkets and the organic network.
One is tonic (the organic network), while the other (the GMS) is on an accelerated weight loss course.
• What is the impact of changes in consumption in France since the Covid-inflation sequence on organic products in general?
• What explains the difference in dynamism between the two circuits?
• What are the most likely developments, overall and in each of these circuits?