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Fresh Products
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Golden Award TAHARAMA with smoked white beans and Britanny dulse (seaweed) L’Atelier V’ revisits tarama, a world mezze and a classic appetizer, with a recipe that is conscientious and joyous, plant-based, genuinely organic, local and astounding in realism. |
Silver Award Organic stirred yoghurt This yoghurt is organic, made with the fresh milk of the day at the farm. Marketed in pouches (1.2kg, 3kg and 5kg). It is distributed locally to supermarkets, collective catering and sold by bulk. |
Sweet Grocery Products
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Gold Award Passion fruit and mango flavoured ewe’s and goat’s milk dessert A stirred mix of ewe’s and goat’s milk, sold in a glass jar to serve three, and featuring a short ingredient list. Available for consumption on the go or for retail, it also stores well and can be kept for a long time at room temperature. |
Silver Award KIGNON Lemon-Almond These innovative shortbread biscuits made from unsold bread, are made and packed by people with a disability. |
Savoury Grocery Products
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Gold Award Curry Coco Couscous Cup An on-the-go and recyclable cup ready to consume in 5 minutes, combining indulgence and health thanks to high amino acid content (cereals and legumes), for an energy packed meal. 100% plant-based. |
Silver Award DAO Appetizer biscuits – Spicy Indian Curry These flavoursome biscuits are made with an Indian curry paste. With a hint of Cayenne pepper, they are just spicy enough to take you on a journey! |
Beverages
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Gold Award Sparkteez Sparkteez, the first all-French non-alcoholic sparkling tea – 17 calories – 4.4g of sugar and 0/0/0 of everything else… and even better: 0% alcohol, with a champagne feel. |
Silver Award Organic Veggy Café This Veggy Cafè now comes in its new cup format with the same qualities: naturally gluten-free with no added sugar thanks to its Italian rice and marzipan base. |
Dietary Supplements
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Gold Award Nomadic Detox Blend The only one of its kind in France, our detox blend revolutionises the use and vision of cider vinegar with an innovative recipe and packaging designed with a thought for customers and retailers. |
Silver Award Guayapi Moringa GUAYAPI Moringa is an ayurvedic superfood that has been consumed for thousands of years, with high iron and plant protein content, originating from bio-diversified garden-forests in Sri Lanka. |
Cosmetics and Hygiene
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Gold Award Self-tanning drops The new biological tanning reflex! These self-tanning drops, combined with a face or body care cream, help to retain all the benefits of the skincare product while improving a tan. |
Silver Award Freyja Creamy Protecting Balm A creamy face balm, Freyja nourishes the skin deeply, protects it from bad weather, calms red skin and lights up the complexion. Its plant-based formula with garden macerates gives a velvety touch to the skin. |
Household and Personal Products and Services
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Gold Award Epur powder for dilution With the Epur powder for dilution, no futile transport of water, and less plastic thanks to the use of a rechargeable bottle to dilute the power in water. |
Silver Award Solid washing-up detergent The latest version of solid washing-up detergent is more effective and lasts longer. Both economical and ecological, it eradicates 100% of packaging and transported water. |
Services and Equipment for Retail and Brands
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Gold Award Spicoj Spicoj, the first solution enabling the loose distribution of powders, spices, herbs and berries. It distributes just the right amount, and contributes to reducing waste. |
Silver Award Sequoia Circulaire Sequoia buys back Sequoia Factory wooden standalone shelf units for €30, and reconditions them in a sheltered work organisation to give them a second life. |
International Special Mention
BELGIUM
GIMBER N°2 Brut
GIMBER
GIMBER n°2 Brut is a concentrate of organic ginger, alcohol free, with yuzu and lemon thyme, with 50% less sugar than the original and iconic version of GIMBER.
Rediscover the 2021 Natexpo Awards winners