From farm to fork strategy: how to balance supply and demand towards 25% organic in 2030, organized by BIOLS.EU
Monday 21 September 2020
From 12:00 to 13:00
Booth L111
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From farm to fork strategy: how to balance supply and demand towards 25% organic in 2030, organized by BIOLS.EU

BIOLS.EU presents in a press conference an update of organic production and consumption figures 2019 in the EU and the results of a BIOLS.EU consumer survey into organic in France, Italy and Germany.

In the following seminar session the enormous challenge for Europe to meet the target of 25% organic in 2030, as set in the ‘From Farm to Fork Strategy’, is discussed.

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Themes : market
Category : The Agora

BIOLS.EU presents in a press conference an update of organic production and consumption figures 2019 in the EU and the results of a BIOLS.EU consumer survey into organic in France, Italy and Germany.

In the following seminar session the enormous challenge for Europe to meet the target of 25% organic in 2030, as set in the ‘From Farm to Fork Strategy’, is discussed.

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