This space, designed in partnership with the trade association SYNADIET, is a place for advice, education and discovery, with corners offering visitors the chance to explore the entire business sector, from the raw material to the finished product.
In partnership with SYNADIET (the French dietary supplement association), Natexpo takes centre stage with the introduction of the Dietary Supplements feature. As a platform for innovation and information, it will allow the sector’s buyers and sellers to get up to date on the latest industry developments and develop their business and know-how.
Through talks and conferences, this space offers visitors advice, information and training on a range of topics such as regulations, the food supplements market, nutraceuticals, trendy ingredients, in particular CBD…
SUNDAY 22ND OCTOBER
10.30am – 11am Organic food supplements: at the crossroads of two regulations
Elodie VEYRET, Head of Regulatory Affairs, SYNADIET
12am – 12.30am Nutricosmetics
Ophélie OUAZZANY, Founder, OO Conseil
3pm – 3.30pm Food supplements and ageing well
Aude AZNAR, Scientific Manager, SYNADIET
4pm – 4.30pm Regulation of claims: on a pack, an ad, in a shop, what can you say about products?
Elodie VEYRET, Regulatory Affairs Manager, SYNADIET
MONDAY 23RD OCTOBER
10am – 10.30am Contaminants
Valérie ARCHEVEQUE, Analytical expert, EUROFINS
11am – 11.30am Will tomorrow’s nutraceuticals be sustainable? Sobriety, regeneration and supply.
Laura BRETON, Senior Consultant, NUTRIKEO
12am – 12.30am Environmental claims
Flavien Meunier and Karen SAMMIER, Lawyers, LEXCAP
12.30am – 3pm Innovation in food supplements: an overview of promises
Jérôme Le BLOCH, Head of Scientific Affairs, FOODCHAIN ID
3.30pm – 4pm Decoding the labelling of food supplements
Elodie VEYRET, Head of Regulatory Affairs, SYNADIET
TUESDAY 24 OCTOBER
10am – 10.30am Essential oils: precautions for safe use
Elodie VEYRET, Regulatory Affairs Manager, SYNADIET
11am – 11.30am The organic food supplements market
Adrien WEITZMAN, Research Director, AGENCE GOOD
2.30pm – 3pm Upcycling
Emilie CHANSEAUME-BUSSIERE, Managing Director, NUTRIFIZZ
