Outlook for the organic market in France

Organic sales – set to double by 2027?   In 2021, NATEXBIO (federation of organic processors and distributors in France) ...

Etiquetage nutritionnel et affichage environnemental

Étiquetage nutritionnel et affichage environnemental : quel bilan et quelles perspectives ? Les consommateurs sont de plus en plus en recherche de transparence ...

2022 Natexpo Awards: the best organic innovations of the year

The organic market has grown strongly for over 10 years and registered double-digit growth between 2015 and 2020. In 2021, ...

the sustainable ethical cosmetic trend.

 Ecocert, French leader in the certification of organic products, presents the outcomes and perspectives of the sustainable ethical cosmetic trend. ...

NATEXPO 2022 à Lyon : l’incontournable rendez-vous d’un secteur bio en mouvement

Au-delà de la bio, les consommateurs se tournent de plus en plus vers des produits écologiques, locaux, éthiques, anti-gaspi Aux ...

The supply crisis: quality and resistance from the organic sector

Like many sectors, the food sector has been particularly hard hit by the current economic environment. Crises are occurring one ...

Will the real “Clean beauty” stand up and be certified?

The Cosmébio association has been growing for over 20 years. From 18 member companies in 2002 to over 540 today, ...

Acting for the climate by reducing the carbon footprint

The way we live, eat, wash and travel has an impact on the climate. Ways of reducing our carbon footprint ...

Solid cosmetics confirm their growth in a changing market

Consumer habits have been largely impacted by the pandemic. The health & beauty market is no exception, with a 22.4% ...

Natexpo: local organic in all its forms

Half of the French population say that they have changed shopping habits or eating patterns over the past three years. ...

The circular economy: making a paradigm shift

A society where everything is disposable is no longer viable in terms of the environment and society. The circular economy ...

Comment mieux prendre en compte la biodiversité dans les filières exotiques ?

Dans la poursuite de ses engagements en faveur de la biodiversité, le Synabio publiera mi-avril de nouvelles recommandations à destination ...

Eco-responsible initiatives: packaging reinvented

Consumers are paying more attention to the packaging used for the products they buy. This means that brands are having ...

NATEXPO 2022: Successful brands and companies fuelling the vitality of the organic market

A major campaign to promote the consumption of organic products in France has just been launched by the Agence BIO ...

Natexpo Awards 2022 : register now!

Since 2005, the Natexpo Awards single out the most innovative, useful, practical and original products launched during the year. 8 ...

Changing ingredients: the plant protein option

Increasing the amount of plant-based food on our plates is one path towards sustainable eating. Plant protein is one of ...

Plan de relance 2022 : un véritable coup de pouce pour exposer !

Le Gouvernement met en place un dispositif exceptionnel d’accompagnement des salons 2022 accueillant plus de 500 exposants (Décret n° 2022-370 du ...

NATEXPO 2022 in Lyon: all signals are go!

NATEXPO is set to write another successful chapter in its history. Building on their experience, the teams at this reference ...

Natexpo 2021 – the official aftermovie!

You want to live again these moments full of business, exchanges and emotion? You have missed this exceptional edition? Discover ...

Exceptional results at Natexpo 2021: 15,567 professionals attending the grand reunion

NATEXPO 2021 has drawn to a close, with excellent results to match an outstanding edition. Coming in the wake of ...

Access Natexpo from Roissy Charles-de-Gaulle airport

You wish to access the show coming from Roissy Charles-de-Gaulle airport? Two options are possible. Public transport – RER B ...

Natexpo 2021: Three days at the heart o the organic market trends

From October 24 to 26 in Paris, NATEXPO represents a much-awaited meeting for French and international organic professionals. In 2021, ...

Les groupements de producteurs 100% bio seront présents à Natexpo !

La production bio est de plus en plus reconnue par les opérateurs de l’aval. Preuve en est à Natexpo où ...

The beer sector gets a boost from the Covid crisis

The closure of hospitality venues during the Covid crisis was a watershed moment for the aperitif culture in France. Families ...
L'alimentation bio : un secteur en pleine évolution

Organic food: an expanding market

French consumers are turning in increasing numbers to organic food, a market that continues to enjoy strong growth (+13% in ...

Beyond organic: how brands are committing to a more sustainable world

In 2011, the European Commission defined corporate social responsibility (CSR) as “the responsibility of enterprises for their impact on society.“ ...

Pampering your body and skin after the summer

Summer is often synonymous with a change in eating habits and the rhythm of life. This can lead to problems ...

Organic Reports #5: The riches of nature for well-being

Natural health is a holistic approach to health which uses a host of practices and products taken from tradition and ...

Nos partenaires sanitaires vous assurent une visite en toute sérénité

Afin de permettre à tous, exposants et visiteurs de profiter du salon sereinement et en toute sécurité, ces 4 sociétés, ...

The feminine hygiene revolution

The feminine hygiene market is undergoing a revolution. A rise in ecological awareness and people’s motivation to reduce their household ...

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