Organic sales – set to double by 2027?   In 2021, NATEXBIO (federation of organic processors and distributors in France) ...

Étiquetage nutritionnel et affichage environnemental : quel bilan et quelles perspectives ? Les consommateurs sont de plus en plus en recherche de transparence ...

The organic market has grown strongly for over 10 years and registered double-digit growth between 2015 and 2020. In 2021, ...

 Ecocert, French leader in the certification of organic products, presents the outcomes and perspectives of the sustainable ethical cosmetic trend. ...

Au-delà de la bio, les consommateurs se tournent de plus en plus vers des produits écologiques, locaux, éthiques, anti-gaspi Aux ...

Like many sectors, the food sector has been particularly hard hit by the current economic environment. Crises are occurring one ...

The Cosmébio association has been growing for over 20 years. From 18 member companies in 2002 to over 540 today, ...

The way we live, eat, wash and travel has an impact on the climate. Ways of reducing our carbon footprint ...

Consumer habits have been largely impacted by the pandemic. The health & beauty market is no exception, with a 22.4% ...

Half of the French population say that they have changed shopping habits or eating patterns over the past three years. ...

A society where everything is disposable is no longer viable in terms of the environment and society. The circular economy ...

Dans la poursuite de ses engagements en faveur de la biodiversité, le Synabio publiera mi-avril de nouvelles recommandations à destination ...

Consumers are paying more attention to the packaging used for the products they buy. This means that brands are having ...

A major campaign to promote the consumption of organic products in France has just been launched by the Agence BIO ...

Since 2005, the Natexpo Awards single out the most innovative, useful, practical and original products launched during the year. 8 ...

Increasing the amount of plant-based food on our plates is one path towards sustainable eating. Plant protein is one of ...

Le Gouvernement met en place un dispositif exceptionnel d’accompagnement des salons 2022 accueillant plus de 500 exposants (Décret n° 2022-370 du ...

NATEXPO is set to write another successful chapter in its history. Building on their experience, the teams at this reference ...

You want to live again these moments full of business, exchanges and emotion? You have missed this exceptional edition? Discover ...

NATEXPO 2021 has drawn to a close, with excellent results to match an outstanding edition. Coming in the wake of ...

You wish to access the show coming from Roissy Charles-de-Gaulle airport? Two options are possible. Public transport – RER B ...

From October 24 to 26 in Paris, NATEXPO represents a much-awaited meeting for French and international organic professionals. In 2021, ...

La production bio est de plus en plus reconnue par les opérateurs de l’aval. Preuve en est à Natexpo où ...

The closure of hospitality venues during the Covid crisis was a watershed moment for the aperitif culture in France. Families ...

French consumers are turning in increasing numbers to organic food, a market that continues to enjoy strong growth (+13% in ...

In 2011, the European Commission defined corporate social responsibility (CSR) as “the responsibility of enterprises for their impact on society.“ ...

Summer is often synonymous with a change in eating habits and the rhythm of life. This can lead to problems ...

Natural health is a holistic approach to health which uses a host of practices and products taken from tradition and ...

Afin de permettre à tous, exposants et visiteurs de profiter du salon sereinement et en toute sécurité, ces 4 sociétés, ...

The feminine hygiene market is undergoing a revolution. A rise in ecological awareness and people’s motivation to reduce their household ...