Major societal trends and new avenues for natural expression in beauty and well-being
Monday 19 September 2022
From 15:00 to 15:45
M104
On-line sales and services: 2022 update and major trends
Monday 19 September 2022
From 12:30 to 13:30
C121
Foodie products from ancestral Japanese beauty rituals and recipes
Monday 19 September 2022
From 14:30 to 15:00
K20
Trend: plant proteins, the star of food design and innovation
Monday 19 September 2022
From 14:00 to 15:00
M104
Phygital: is the link between the digital world and the physical world the challenge of tomorrow’s trade?
Monday 19 September 2022
From 11:00 to 12:00
M104
On-line sales and services: 2022 update and major trends
Tuesday 20 September 2022
From 14:00 to 14:30
C121
Result of the exclusive survey on organic shop loyalty
Tuesday 20 September 2022
From 14:30 to 15:30
C121
Market analysis of the organic network: child nutrition
Tuesday 20 September 2022
From 15:30 to 16:00
C121
Solidarity between brands: a new collaborative approach to the crisis
Tuesday 20 September 2022
From 15:00 to 16:00
M104
The trend of fermented foods: at the crossroads of naturalness, health and exoticism
Tuesday 20 September 2022
From 12:00 to 13:00
M104
Market analysis of the organic network: dietary supplements
Tuesday 20 September 2022
From 11:30 to 12:00
C121