Le gaspillage alimentaire dans la chaine de production
Tuesday 20 September 2022
From 11:00 to 12:00
N120
Urban commerce, how to take part in developing active forms of mobility
Tuesday 20 September 2022
From 12:00 to 13:00
N120
Commerce urbain, comment participer au développement des mobilités actives
Tuesday 20 September 2022
From 12:00 to 13:00
N120
The impact of a local brand in supporting and developing a sector: feedback on the Isère brand
Tuesday 20 September 2022
From 13:00 to 14:00
N120
L’impact d’une marque locale dans l’appui et le développement d’une filière : retour d’expérience sur la marque Isère
Tuesday 20 September 2022
From 13:00 to 14:00
N120
The integrity of the organic sector: how to reassure consumers?
Tuesday 20 September 2022
From 14:00 to 15:00
N120
Intégrité de la bio : comment rassurer les consommateurs ?
Tuesday 20 September 2022
From 14:00 to 15:00
N120
Rétrospective du vrac et perspectives d’évolution : le point sur un marché toujours prometteur
Tuesday 20 September 2022
From 15:00 to 16:00
N120
Loose products retrospective and forecast: update on a still promising market
Tuesday 20 September 2022
From 15:00 to 16:00
N120