New 2018
Since January 2018, the range of puff pastry and shortcrust pastry Biobleud has evolved into a multi-grain range. For even more deliciousness and authenticity, the original recipe has been enriched with 10% wholemeal flours: T110 wheat flour, T130 rye flour and T80 spelt flour. This new formulation has been acclaimed for its crispness and good cereal taste, thus combining nutritional and taste qualities.
A new brand in specialist stores
Doing Good is a new brand of organic and fair trade French dairy products, whose four recipes will be available from September 2018 in specialist stores.
Doing Good Above all, it is a fight: that of perpetuating the organic dairy farming profession by training and recruiting the organic dairy farmers of tomorrow today. Faire Bien is a solidarity brand because 5% of the brand's turnover will be directly dedicated to this fight.
It's party time in 2018!
2018 celebrates 10 years since the revival of the JM CHATELAIN JAM FACTORY by Sébastien CHATELAIN, succeeding his father (Jean-Marc), who is now enjoying retirement. Over the past 10 years, four organic ranges have been launched. These 100% fruit, no added sugar fruit specialties are suitable for diabetics.
In 2018 the company TOPAS GmbH celebrates its 25th anniversary. To mark the occasion, they are offering Végé'Seitan Tradition, a tribute to the Asian tradition of Seitan, a recipe that Buddhist monks developed centuries ago. This simple, yet deliciously executed recipe has been adapted for European palates.
Since January 2018, the range of puff pastry and shortcrust pastry Biobleud has evolved into a multi-grain range. For even more deliciousness and authenticity, the original recipe has been enriched with 10% wholemeal flours: T110 wheat flour, T130 rye flour and T80 spelt flour. This new formulation has been acclaimed for its crispness and good cereal taste, thus combining nutritional and taste qualities.
Natexpo is also…
A story of childhood friends
BETSARA is a small producer/distributor of certified organic Ravintsara in the form of essential oil and leaf (for infusion). Tahina, the producer in Madagascar, carries out all production in accordance with the traditions of his country by hand without machinery. Tristan and Teddy, his childhood friends, handle sales in France.
Discover cold brew coffee
Cold brew coffee, also known as cold brewed coffee or cold brewed coffee, is a production technique that consists of steeping coffee in cold water for around ten hours and which allows for a more intense caffeine concentration. Coffee Ride is a naturally energizing and low-sugar drink, offered by Alterfood, and which comes in 3 References: black coffee, vanilla coffee and almond milk coffee.
From industry to retail
Until now, La Maison d'Armorine has only produced organic products for industry (organic caramel cream and organic salted butter caramel chips). At Natexpo 2018, La Maison d'Armorine will exclusively present its first organic retail range under the brand "Mam BIO".
Organic pet food!
Pioneer in organic food for dogs and cats, Yarrah Organic Petfood Yarrah has been offering 100% organic food for dogs and cats since 1992. All products are free from chemicals, pesticides, GMOs, antioxidants, artificial flavors, colors, refined sugars, and materials unfit for human consumption (feathers, beaks, hooves, etc.). Yarrah also offers wheat-free vegan dog food.
Naturalness is ever more present
Without added nitrite salt, the white ham of SBV Prés Gourmands has a pale color, a sign of the absence of this additive traditionally used in charcuterie.