More than 1,000 exhibitors raring to fo for Natexpo 2021!

The 2021 edition of NATEXPO scheduled for 24, 25 and 26 October is shaping up to be a great success...

[Success Stories] Escurette revives the alternative to cotton buds

Escurette is the French hand-made ear curette, which has been revived by a sustainably aware French family business. It is...

[ Success stories ] Maison Bonange: Art and History Chocolates

With a shared passion for art, history and chocolate, two brothers from Versailles set out on a gourmet entrepreneurial venture...

[Success Stories] Cozie: a positive loop in the cosmetics industry

What does Cozie mean?  “Consommation Objectif Zéro Impact Environnemental” (consumption with a target of zero environmental impact), quite simply! This...

All round innovation with organic ingredients

Healthy, local and sustainable food. This is a good summary of the direction taken by the food sector as a...

[ Success stories ] Mutyne: uncompromising results

Designed to combine effectiveness, eco-design and ethics, Mutyne is a brand of eco-friendly cleaning products which heralds the “Green Revolution”...

How can organic firms take better consideration of biodiversity?

2021 is the year of biodiversity, as illustrated by the organisation of the One Planet Summit. And yet it is...

[ Natexpo webinars ] Next session on April 27th to discover the challenges of circular economy

Created by Natexpo, your new monthly meeting offers you an overview of the latest organic news. Distribution, consumption, trends, circular economy:...

Organic cosmetics continue to attract new followers

Ever since its creation, the association Cosmebio has enjoyed continuous growth: Cosmebio currently brings together 60% of the organic cosmetics...

[Success stories] La Savonnerie du Nouveau Monde: solid and ethical cosmetics

Manufactured according to traditional methods in Normandy, the solid and ethical care products and cosmetics of La Savonnerie du Nouveau...