Sustainable development is part of the very essence of the organic sector, which focuses on meeting consumers’ growing concerns regarding...

The CSR approach, which involves acting to develop sustainable farming, establishing sustainable, fair and considerate relationships with partners, supporting and...

With the health crisis, the issue of packaging has come to the fore. In France, 2.2 million tonnes of plastic...

More than half of French people take dietary supplements, mainly women (57%), with an average age of 45. While the...

Scientists and ecologists are unanimous on the subject. By all accounts, reducing our consumption of animal-based products appears to be...

Each year, more than a quarter of the exhibition space at Natexpo is occupied by regional pavilions. In 2021, their...

Alter Nutrition was born out of a need experienced by its founder, James Thompson, the follower of a healthy diet...

At a time when the market and citizens’ expectations are profoundly changing, it is time for companies from the organic...

Micro-trend No.9: The rise of unpackaged goods In 2020 and 2021, the pandemic slowed down the growth of unpackaged goods...

Micro-trend No. 7: ‘Oildorado’ The list of oils on the market is constantly growing, offering a multitude of vegetable options...